Baked Potatoes That Cook While You're At Work!

Scrub 4 or more potatoes and prick with a fork. Wrap in aluminum foil and place in an empty slow cooker (do not add water). Cook 8-10 hours on low, or 2 1/2-4 hours on high.
See how easy it is? It's barely a recipe, but it may just change your life. You can load up the cooker with as many potatoes as you can fit in. I've made ten at a time in mine, and it's a dream in hot weather: you can avoid heating up the whole house.
Healthy toppings options:
  • Greek yogurt (thicker and richer than regular yogurt) and chives
  • Chunky garden salsa
  • Vegetarian chili
  • Leftover stir-fried vegetables (Don't be afraid!)
  • Light creamed spinach
  • Mediterranean style: light feta cheese, kalamata olives, chopped bell pepper

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